Parts coffee shop, bakery and Tex-Mex cantina, sounds pretty unique to me. I loved the décor inside, I think this spot is the closest thing to hipster touching ever classic Savannah, but don’t worry – it’s not overboard.
Up at the counter the baristas made our coffee concoctions, jeff with the Mexican mocho and I with the café con leche, and warmed up our kolache. There is indoor and outdoor seating, we found a quiet space all our own with some neat local art on the walls.
Time to dig in! Two was the perfect number, they were $2.50 a pop. A plump dollop of cherry filling in a savory pastry paired with and cheddar and bacon filled kolach, bon appétit!
You have your fruit, your protein, calcium, and carbs…such a well balanced meal 🙂 . A trip down memory lane, plus new memories made, thanks Foxy!
A great hangout! I actually never tried their kolache, but used to meet people there for coffee periodically. We used to sit outside when the weather was not too hot and humid.