We ordered the crab cake appetizer and these were among the cream of the crop. Delicately fried and cradled on a nest of thick remoulade.
Savory chunks of meat were brightened with fresh lemon and a small colorful salad. My meal came out beautifully presented with a plumeria blossom – reminiscent of my recent trip to Hawaii.
The halibut was cooked to perfection, and it was a huge serving. The coconut curry sauce was had me dreaming back to my island paradise. I loved finding hidden veggies as I explored my rice. Jeff got an intense burger with a pretzel like bun,
and we were both too stuffed for dessert! Service, food, and atmosphere were top notch – this is definitely a place to visit while out in Altamont.